As part of the Farmers and Fisherfolk’s Month 2022 Closing Program, fisherfolk representing their provinces showcased their value-addition abilities in a Cooking Contest earlier today, May 31, 2022 at BFAR 10 Compound, Macabalan, Cagayan de Oro City.
The following are some of the most exquisite value-added products developed by fisherfolk from five (5) provinces. Despite the closeness of the scores, three provinces were declared winners, and all contestants received a Certificate of Appreciation:
Lanao del Norte – “Pizcharru” (CHAMPION, P5,000.00)
Bukidnon – “Tilwraps” (1ST RUNNER UP, P3,000.00)
Misamis Occidental – “Musstty Burger and Sandwiches” (2ND RUNNER UP, P2,000.00)
Camiguin – “Green Mussel Sisig” (CONSOLATION PRIZE)
Misamis Oriental – “Sardine Tausi” (CONSOLATION PRIZE)
Thank you for your innovativeness, FISHERFOLK, our silent heroes.