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Fish Inspector manual Volume 2A


Inspection Protocol and Procedures
Manual On Protocols and aprocedures
Table Of Contents
Table of contents
Volume 2A
Plant Inspection Checklist
Freezer Vessels Inspection Checklist
Ice Plant and Cold Storage Inspection Checklist
Auction and Wholesale Market Inspection Ckecklist
Factory Vessels Inspection Checklist
Desk Audit HACCP Checklist
Cold storage Checklist
Fishing boats Inspection Checklist
Landing Sites Inspection Checklist
Road Transport Vehicles Checklist
Ice Production Facilities Checklist
Pre-Evaluation Checklist on HACCP Program
HFIU Forms
Sensory Evaluation Form
Attendance Sheet Form
Pre-assessment inspection agreement Form
Training Evaluation Form
Post - Training evaluation form
Parasite Visual Inspection Form
Company Profile Form
Sample Collection form
Supplier' List Form
Form for Processing Establishments on Shore
Non-compliance and Requets for Corrective Action
Audit Plan Form
HFIU Reports
Draft Inspection Report
Final Inspection Report
Pre-Shipment Inspection Report
Import Detention Alert Report
Inventory Report on Inspection Sampling Tools and
Monthly status of EU establishment report
Monthly status of Non-EU establishment report
Monthly Status of EU Fishing Freezer Vessels Repo (
Monthly Staus of Non-EU Fishing Freezer Vessels R


Fisheries Office Order
FOO 247 Series of 2006 - Powers and Functions
Volume 2B
Internal Rating Scheme - Fish Inspectors
list of labs & services
Product Traceability and Coding System
Revised Inspection Rating Scheme
-Recognition of Deficiencies for fishery establishme
Recognition Deficiencies for Vessel
Performance based Assessment of Fish Inspectors


Contact Us:

Mr. Dennis E. Tiotangco
Head, Fish Inspection Unit
Tel./Fax No. +63 (02)409.9055
E-mail address: dtiotangco@bfar.da.gov.ph
Bureau of Fisheries & Aquatic Resources


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